Consider this the Corona’s mid-year review, focusing on the positives…
Category: food safety
How to Find a Recipe to Use What You Have: “VIRUS VERBIAGE” FOR YOUR PANDEMIC PANTRY
It’s kind of fun when you try to figure out what recipe/ingredient descriptors mean in context of what you want – or need – to do. #foodwaste #budget #genius
Hoarding or Planning?
As the world changed, many people flocked to the store. Some had a plan, some didn’t. And that’s where the difference between hoarding and planning begin.
Substitute Ingredients – Are Yours Good for You?
There are loads of resources that cover how to swap ingredients from a performance perspective. There aren’t too many that talk about what that does to the nutrition profile. That’s where I come in.
Your Immune System: Boost Your Knowledge
With the current state of things, our immune system is sure making the rounds in the headlines.
Trapped. No You’re Not
We used to do things certain ways. Now we can’t. Don’t be scared.
